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Learn about the interesting flavors of the Fine Robusta breed
In the world of coffee, there’s a variety of coffee breeds for you to pick and drink but usually we will meet with the 2 main breeds, arabica and robusta, in which the robusta tends to have a strong flavor and unique aroma. Nowadays, high quality robusta breeds have been developed and called “Fine Robusta” with profound and mellow tastes even more than the general robusta coffee.
Boncafe would like to introduce everyone to the Fine Robusta to learn about the differences and how to develop this breed to achieve the unique traits and high qualities that is recognized as another option for good robusta coffee.
What is Fine Robusta?
Fine Robusta is a term used to refer to selected robusta coffee that has passed delicate care since planting, harvest, until the quality inspections through a central agency such as CQI in order to achieve high quality coffee beans with profound flavors and complexity. Fine Robustas are usually grown in areas with suitable climates and soil conditions along with farmers that focus on quality focused agricultural methods.
What are the differences between Fine Robusta and the general robusta?
The usual robusta coffee has a renowned uniqueness of intense flavors and more concentrated than arabica, but Fine Robusta is clearly different in many aspect as follows:
- The planting process and caretaking: Fine Robusta requires strict maintenance and delicacy in every step, beginning from the selecting the seeds, planting in suitable environment, and right harvesting method.
- Process : Fine Robusta will proceed through even more careful processing such as cleaning, handpicking the coffee beans, and drying in a controlled environment.
- Coffee bean quality: The Fine Robusta coffee beans tend to be more perfect than normal robusta beans and have a higher seed density.
- Flavor and aroma: The flavors of Fine Robustas are mellow and complex with an aroma like fruit, flower, chocolate, and spices (depending on the planting source) which is a unique trait that is difficult to find in the normal robustas.
Characteristics of Fine Robusta
Fine Robusta has distinctive characteristics that have popularized this coffee breed amongst the coffee lovers nowadays.
- It has a sweet, smooth, mellow taste with a balance between sour and sweet.
- It has a rich, fragrant aroma. Sometimes with a smell of ripe fruit or special scents depending on the geography in which it is grown.
- It is able to be brewed in various methods including espresso, drip, or other special methods.
- Planting, taking care of the planting plots, and the meticulous and appropriate processing has made the Fine Robusta to have a completely different taste from the usual robusta.
Where are the famous growing areas of Fine Robusta?
The important growing areas of Fine Robustas are usually in countries that have been growing robusta coffees for a long period and have suitable climate and soil for growing high quality coffees. The famous growing areas of Fine Robusta are as follows:
Fine Robusta Vietnam
Vietnam is the largest robusta coffee producer in the world while also developing and improving the production process during the past few years to make high quality Fine Robustas, especially within the Tây Nguyên regions that have suitable climate and soil.
Fine Robusta India
India is another country that is well-known for producing Fine Robusta, especially in the Karnataka and Kerala regions that has perfect topography and climate for growing high quality robusta coffee.
Fine Robusta Brazil
Brazil is a country that grows various kinds of coffee including high quality robusta in the Espírito Santo and Rondônia that relies on delicate growth and care techniques. Therefore, the Fine Robusta coffee grown in Brazil has become one of the world’s best growing areas.
Recommending Boncafe’s high quality roasted robusta coffee beans to help the coffee menu creation within your coffee shop.
If you’re looking for quality robusta coffee to elevate the coffee menus in your coffee shop or cafe with perfect deliciousness and fragrant aroma along with add uniqueness to your shop, we’d like to recommend the Morning Catering roasted coffee ground that is made from 100% robusta with the perfect intense taste and aroma of real robusta coffee. For you to create various coffee menus in your shop that will surely satisfy the coffee lovers.
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แพลตฟอร์มออนไลน์ www.boncafe.co.th / Line : @boncafethailand / Facebook : Boncafe Thailand
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