Increase Profit with Syrup Drinks that Every Cafe Must Have! Along with Free In-depth Recipes of Bondrinks Syrup

Beverage businesses have always been popular amongst Thai citizens whether drink stalls, coffee cafes, or bubble tea cafes. So it is quite usual to see people holding beverage cups in their hand, especially cold drinks as it quenches the thirst and is suitable for the Thai climate. Moreover, the high consumption behavior of beverage menus nowadays has converted many people into becoming beverage business owners themselves because they are confident that they can surely create sales and the costs are not too high.

Therefore, beverage cafe businesses have high competition as the consumers have many options. Each cafe must have delicious menus along with attractive prices while also using quality ingredients.

Nowadays, the popular ingredients in beverages are usually coffee, cocoa, or tea, etc. but the absolute indispensable ingredient would be each syrup flavor that adds up the deliciousness while also increasing the selling points for the cafes such as hazelnut, caramel, and vanilla.

When setting the beverage prices, if it’s too high and unrealistically related to the target groups, it might push the consumers to purchase from other cafes that are cheaper and have compensationable taste instead. Therefore, entrepreneurs must consider carefully while considering the selected ingredients that won’t increase the cost too much but can still produce the same quality and good taste. Because ingredients are not the only cost that you have to consider as there’s also the labor costs, rent, and miscellaneous expenses as well.

This time we would like to focus on ingredients that affect the taste like syrups. Most of the recipes would pour around 30 ml of syrup in each cup. Some entrepreneurs might look for strong syrups that require less amount while still maintaining the sweetness, fragrant, and deliciousness of the drinks so that they can still set the price that is appropriate for the cafe.